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Clinical and epidemiological research
Extended report
Dietary intake of fibre and risk of knee osteoarthritis in two US prospective cohorts

Authors

  • Zhaoli Dai Department of Medicine, Boston University School of Medicine, Clinical Epidemiology Research and Training Unit, Boston, Massachusetts, USA PubMed articlesGoogle scholar articles
  • Jingbo Niu Department of Medicine, Boston University School of Medicine, Clinical Epidemiology Research and Training Unit, Boston, Massachusetts, USA PubMed articlesGoogle scholar articles
  • Yuqing Zhang Department of Medicine, Boston University School of Medicine, Clinical Epidemiology Research and Training Unit, Boston, Massachusetts, USA PubMed articlesGoogle scholar articles
  • Paul Jacques Jean Mayer USDA Human Nutrition Research Center on Aging and Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts, USA PubMed articlesGoogle scholar articles
  • David T Felson Department of Medicine, Boston University School of Medicine, Clinical Epidemiology Research and Training Unit, Boston, Massachusetts, USA University of Manchester and Central Manchester Foundation Trust, Manchester, UK PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Zhaoli Dai, Clinical Epidemiology Research and Training Unit, Boston University School of Medicine, 650 Albany St, Boston, MA 02118, USA; joyzdai{at}bu.edu
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Citation

Dai Z, Niu J, Zhang Y, et al
Dietary intake of fibre and risk of knee osteoarthritis in two US prospective cohorts
Annals of the Rheumatic Diseases 2017;76:1411-1419.

Publication history

  • Received November 11, 2016
  • Revised February 8, 2017
  • Accepted March 20, 2017
  • First published May 23, 2017.
Online issue publication 
July 11, 2017

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© Article author(s) (or their employer(s) unless otherwise stated in the text of the article) 2017. All rights reserved. No commercial use is permitted unless otherwise expressly granted.