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  • Food intolerance in rheumatoid arthritis. I. A double blind, controlled trial of the clinical effects of elimination of milk allergens and azo dyes.

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Research Article
Food intolerance in rheumatoid arthritis. I. A double blind, controlled trial of the clinical effects of elimination of milk allergens and azo dyes.

Authors

    Citation

    van de Laar MA, van der Korst JK
    Food intolerance in rheumatoid arthritis. I. A double blind, controlled trial of the clinical effects of elimination of milk allergens and azo dyes.
    Annals of the Rheumatic Diseases 1992;51:298-302.

    Publication history

    • First published March 1, 1992.
    Online issue publication 
    June 30, 2016

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