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  • Beneficial effects of weight loss associated with moderate calorie/carbohydrate restriction, and increased proportional intake of protein and unsaturated fat on serum urate and lipoprotein levels in gout: a pilot study

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Beneficial effects of weight loss associated with moderate calorie/carbohydrate restriction, and increased proportional intake of protein and unsaturated fat on serum urate and lipoprotein levels in gout: a pilot study

Authors

  • P H Dessein aRheumatology Unit, Milpark Hospital, Pain Relief and Research Unit, CH Baragwanath Hospital, University of Witwatersrand, Johannesburg, South Africa, bPain Relief and Research Unit, CH Baragwanath Hospital, cDepartment of Rheumatology, Johannesburg Hospital, University of Witwatersrand, Johannesburg, South Africa, dCarbohydrate and Lipid Metabolism Research Unit, Johannesburg Hospital, eDepartment of Quantitative Management, UNISA, Pretoria, South Africa PubMed articlesGoogle scholar articles
  • E A Shipton aRheumatology Unit, Milpark Hospital, Pain Relief and Research Unit, CH Baragwanath Hospital, University of Witwatersrand, Johannesburg, South Africa, bPain Relief and Research Unit, CH Baragwanath Hospital, cDepartment of Rheumatology, Johannesburg Hospital, University of Witwatersrand, Johannesburg, South Africa, dCarbohydrate and Lipid Metabolism Research Unit, Johannesburg Hospital, eDepartment of Quantitative Management, UNISA, Pretoria, South Africa PubMed articlesGoogle scholar articles
  • A E Stanwix aRheumatology Unit, Milpark Hospital, Pain Relief and Research Unit, CH Baragwanath Hospital, University of Witwatersrand, Johannesburg, South Africa, bPain Relief and Research Unit, CH Baragwanath Hospital, cDepartment of Rheumatology, Johannesburg Hospital, University of Witwatersrand, Johannesburg, South Africa, dCarbohydrate and Lipid Metabolism Research Unit, Johannesburg Hospital, eDepartment of Quantitative Management, UNISA, Pretoria, South Africa PubMed articlesGoogle scholar articles
  • B I Joffe aRheumatology Unit, Milpark Hospital, Pain Relief and Research Unit, CH Baragwanath Hospital, University of Witwatersrand, Johannesburg, South Africa, bPain Relief and Research Unit, CH Baragwanath Hospital, cDepartment of Rheumatology, Johannesburg Hospital, University of Witwatersrand, Johannesburg, South Africa, dCarbohydrate and Lipid Metabolism Research Unit, Johannesburg Hospital, eDepartment of Quantitative Management, UNISA, Pretoria, South Africa PubMed articlesGoogle scholar articles
  • J Ramokgadi aRheumatology Unit, Milpark Hospital, Pain Relief and Research Unit, CH Baragwanath Hospital, University of Witwatersrand, Johannesburg, South Africa, bPain Relief and Research Unit, CH Baragwanath Hospital, cDepartment of Rheumatology, Johannesburg Hospital, University of Witwatersrand, Johannesburg, South Africa, dCarbohydrate and Lipid Metabolism Research Unit, Johannesburg Hospital, eDepartment of Quantitative Management, UNISA, Pretoria, South Africa PubMed articlesGoogle scholar articles
  1. Dr P Dessein, PO Box 1012, Melville 2109, Johannesburg, South Africa Email: Dessein{at}elink.co.za
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Citation

Dessein PH, Shipton EA, Stanwix AE, et al
Beneficial effects of weight loss associated with moderate calorie/carbohydrate restriction, and increased proportional intake of protein and unsaturated fat on serum urate and lipoprotein levels in gout: a pilot study
Annals of the Rheumatic Diseases 2000;59:539-543.

Publication history

  • Accepted January 20, 2000
  • First published July 1, 2000.
Online issue publication 
January 10, 2022

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Annals of the Rheumatic Diseases